Special Dietary Needs Training for School Nurses and School Food Service Professionals

Presenter(s)

Beth Anne Bahn, CSN, CRNP
Cheryl Oberholser MS,RD,LDN
Vonda Fekete, M.S., R.D.

Webinar Description

The number of students being diagnosed with special dietary needs and food allergies is increasing dramatically. It is important that school nurses and food service directors understand the laws, regulations, and their responsibilities regarding serving students with special dietary needs. During this webinar school nurses and food service directors will learn about

The distinctions between a disabling and non-disabling special dietary need.

Their responsibilities in accommodating students with special dietary needs

Coordinating student services and sharing information with each other

The new fluid milk substitution regulations

Target Audience

School Nurses and School Food Service Professionals

Past Sessions
Date	Time
May 12, 2010	9:00am - 10:30am